Tuesday, April 8, 2014

Veggie Pita Pizza

Today's lunch was super quick and ridiculously simple to make! The basis for this scrumptious pizza is a pita bread topped with humus spread, kale, green onions, red bell pepper, tomato, and a sprinkle of cheese. This combination melts in your mouth when it's toasted. I paired it with a crisp apple on the side. If you are looking for a new light meal or a hearty snack you must try this out!


Layer the ingredients below in the order they are listed. Bake at 400° for 6-7 minutes. That's it! You can use any combination of vegetable toppings that you have on hand it really doesn't matter. Change it up for your tastes. Buon appetito!

Ingredients:
  • 1 pita bread
  • 2 generous TBS hummus
  • 1 cup kale torn into medium pieces
  • 1/8 cup red bell pepper roughly chopped
  • 2 green onion stalks roughly chopped
  • 1/2 medium tomato sliced
  • grated cheese to sprinkle on top

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